Easy Blackberry Cobbler

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Melt butter in 8 to 9-inch baking dish. Add sugar to blackberries and lemon juice.
3. 3
   Let come to boil. Add muffin mix and milk.
4. 4
   Stir until well blended.
5. 5
   Spoon into baking pan with butter (don't stir).
6. 6
   Spoon hot blackberries and juice evenly over batter (do not stir).
7. 7
   Bake 35 to 45 minutes or until golden brown.
8. 8
   Serves 6 to 8.