Easy Bruschetta
5 ingredients
8 steps
Ingredients
- 1 loaf (1 lb.) French bread or baguette, cut into 24 slices
- 1/2 cup KRAFT Italian Dressing
- 1/2 cup KRAFT Grated Parmesan Cheese
- 2 large tomatoes, chopped
- 2 green onions, chopped
Directions
-
1Preheat broiler.
-
2Place bread slices on rack of broiler pan.
-
3Broil, 4 to 6 inches from heat, 2 minutes on each side or until golden brown on both sides.
-
4Mix dressing and cheese.
-
5Reserve 1/4 cup of the dressing mixture.
-
6Spread remaining dressing mixture onto one side of the toasted bread slices.
-
7Broil, dressing side up, an additional 1 to 2 minutes or until golden brown.
-
8Toss tomatoes and onions with the reserved 1/4 cup dressing mixture; spoon evenly over bread slices.
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