Easy Casserole

5 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 can cream of mushroom soup (low calorie)
  • 1 (14 3/4 oz.) can spaghetti in tomato cheese sauce
  • 1 (15 to 16 oz.) can mixed vegetables, drained or equal amount frozen, cooked
  • 1 c. (4 oz.) shredded Cheddar cheese

Directions

  1. 1
    Brown beef in a skillet or microwave.
  2. 2
    Drain.
  3. 3
    Stir in the soup, spaghetti and vegetables.
  4. 4
    Transfer to an ungreased 11 x 7 x 2-inch baking dish.
  5. 5
    Bake, uncovered, at 350° for 30 minutes or until heated through.
  6. 6
    Sprinkle with cheese and let stand for a few minutes until melted.

Products Matching These Ingredients

More Recipes to Try