Easy Cherry Cake

6 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1 c. flour
  • 1 c. sugar
  • 2 tsp. baking powder
  • 3/4 c. milk
  • 1 large can cherry pie filling

Directions

  1. 1
    Melt the margarine in an 8 or 9-inch square pan.
  2. 2
    Combine flour, sugar, baking powder and milk.
  3. 3
    Pour over margarine.
  4. 4
    Pour cherry pie filling over dough.
  5. 5
    Bake 45 minutes at 350°.

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