Easy Cherry Cheesecake

5 ingredients
6 steps

Ingredients

  • 1 fat-free graham cracker crust
  • 8 ounces fat free cream cheese
  • 8 ounces fat-free cool whip
  • 1 can cherries
  • 1/4 cup sugar

Directions

  1. 1
    Mix cream cheese and sugar until smooth.
  2. 2
    Fold in cool whip.
  3. 3
    Blend well.
  4. 4
    Pour mixture evenly into pie crust.
  5. 5
    Spread the cherries on top.
  6. 6
    Refrigerate until served.

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