Fred'S Pizza Crust

6 ingredients
8 steps

Ingredients

  • 1 lb. flour (3 3/4 c.)
  • 1 Tbsp. vegetable oil
  • 1 Tbsp. quick rise yeast (2 1/4 oz. pkg.)
  • 1 tsp. salt
  • 8 oz. lukewarm water
  • 1/2 tsp. sugar

Directions

  1. 1
    Combine flour, yeast, salt and sugar; stir.
  2. 2
    Add vegetable oil and water.
  3. 3
    Mix all ingredients.
  4. 4
    Knead for 3 minutes.
  5. 5
    Put in a bowl, cover and let rise until double in volume.
  6. 6
    Punch down. Divide into 2 equal pieces, shape into balls or leave in one piece for 16-inch pizza.
  7. 7
    Let dough rest 4 minutes.
  8. 8
    Roll out to 12 to 16-inch circles.

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