Easy Cherry Danish

Directions

1. 1
   Separate breadsticks, but leave coiled in circles.
2. 2
   Place in a greased 15x10x1 pan.
3. 3
   Brush generously with margarine.
4. 4
   Sprinkle with sugar.
5. 5
   Make an indentation on top of each, fill with 1 T.
6. 6
   pie filling.
7. 7
   Bake at 400 for 15-20 minutes.
8. 8
   Combine conf sugar and water; drizzle over top.
9. 9
   You may vary the pie filling.
10. 10
    Blueberry is also great!