Pea Salad
6 ingredients
2 steps
Ingredients
- 2 (1 lb.) bags frozen peas
- 5 to 7 slices bacon, cooked and crumbled
- salt and pepper
- 1 small onion, diced
- 2 heaping Tbsp. mayonnaise *
- 2 heaping Tbsp. sour cream *
Directions
-
1Thaw peas in colander until well drained. Cook and crumble bacon.
-
2Mix all ingredients and chill.
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