Easy Cherry Dessert
3 ingredients
5 steps
Ingredients
- 2 (16 ounce) cans cherry pie filling
- 12 cup oleo (or 1 stick)
- 1 (18 ounce) box white cake mix
Directions
-
1Put pie filling in a 13x9-inch cake pan.
-
2Melt oleo and combine with the white cake mix.
-
3Mix to a crumbly mixture.
-
4Crumble over top the pie filling.
-
5Bake at 350 until golden brown, about 40 minutes.
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