Simple Yogurt
2 ingredients
6 steps
Ingredients
- 16 15/16 cups milk liquid
- 4 tablespoons yogurt white
Directions
-
1Boil the milk and leave to become warm.
-
2Maximize the yogurt mixture and mix slowly just for one session or two with a wood spoon.
-
3Cover the pot.
-
4Cover pot with a piece of woolen cloth and place in the dark,warm place for 12 hours.
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5Take off the cloth and then leave the vessel covered with lid and put it in the fridge for a period of not less than 4 hours or until it cools well.
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6You can use yogurt as you want and can remain viable for use for two weeks or more, according to his condition as long as is in the fridge.
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