Easy Chicken Marbella

10 ingredients
7 steps

Ingredients

  • 1-1/2 cups pitted prunes
  • 1 cup KRAFT Balsamic Vinaigrette Dressing
  • 3/4 cup pimento-stuffed green olives, sliced
  • 6 cloves garlic, minced
  • 1 tsp. dried oregano leaves
  • 3 bay leaves
  • 8 chicken thighs (3 lb.) King Sooper's 1 lb For $1.19 thru 02/09
  • 1/2 cup dry white wine
  • 1/2 cup packed brown sugar
  • 1/4 cup chopped fresh cilantro

Directions

  1. 1
    Combine first 6 ingredients; pour over chicken in 13x9-inch baking dish.
  2. 2
    Refrigerate 4 hours to marinate, turning chicken occasionally.
  3. 3
    Heat oven to 350 degrees F. Drizzle wine over chicken; sprinkle with sugar.
  4. 4
    Bake 1 hour or until chicken is done (165 degrees F).
  5. 5
    Transfer chicken to serving plate; skim oil from sauce.
  6. 6
    Discard bay leaves.
  7. 7
    Drizzle sauce over chicken; top with cilantro.

Products Matching These Ingredients

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