Easy Chili :)

11 ingredients
4 steps

Ingredients

  • 1 lb ground beef
  • 1 medium onion, halved and sliced thinly
  • 16 ounces kidney beans, rinsed and drained
  • 14 12 ounces diced tomatoes, undrained
  • 12 cup water
  • 1 tablespoon brown sugar
  • 1 tablespoon chili powder
  • 1 tablespoon vinegar
  • 2 teaspoons prepared mustard
  • salt
  • pepper

Directions

  1. 1
    In a large saucepan over medium heat, cook beef and onion until the meat is no longer pink; drain.
  2. 2
    Add the remaining ingredients.
  3. 3
    Bring to a boil; reduce heat.
  4. 4
    Cover and simmer for 30 minutes.

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