Easy Christmas Mints

2 ingredients
6 steps

Ingredients

  • 1 pkg. white almond bark
  • 1/2 bag peppermints

Directions

  1. 1
    Melt almond bark until creamy.
  2. 2
    Smash peppermints in Baggie with hammer.
  3. 3
    (Food chopper makes them very fine and turns recipe pink.)
  4. 4
    Combine and pour onto cookie sheet.
  5. 5
    Place in refrigerator until hard.
  6. 6
    Break into small pieces.

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