Easy Dinner Casserole

Name: Easy Dinner Casserole
Ingredients: 1 (10 oz.) pkg. frozen peas and carrots; 1 (8 oz.) can small whole onions, drained; 2 c. cut up chicken or turkey; 1 can condensed cream of chicken soup; 1 (4 oz.) can mushroom stems, undrained; 1 c. crushed potato chips

6 ingredients

6 steps

Ingredients

1 (10 oz.) pkg. frozen peas and carrots
1 (8 oz.) can small whole onions, drained
2 c. cut up chicken or turkey
1 can condensed cream of chicken soup
1 (4 oz.) can mushroom stems, undrained
1 c. crushed potato chips

Directions

1

Rinse frozen peas and carrots under cold running water to separate.
2

Drain.
3

Mix peas, carrots and remaining ingredients except chips in ungreased 2-quart casserole or square baking dish, 8 x 8 x 2-inch.
4

Sprinkle with chips.
5

Bake, uncovered, in 350° oven until hot and bubbly, 30 to 35 minutes.
6

Makes 6 servings.