Easy Dinner Rolls

Directions

1. 1
   Dissolve yeast in warm water in large mixing bowl.
2. 2
   Add sugar, salt, egg, shortening and 1 cup flour.
3. 3
   Beat until smooth.
4. 4
   Stir in remaining flour; continue beating until smooth.
5. 5
   Scrape batter from side of bowl; cover and let rise in warm place until double, about 1/2 hour.
6. 6
   Stir down batter and spoon into greased muffin tins.
7. 7
   Let rise until double, about 1/2 hour.
8. 8
   Heat oven to 400°. Bake about 15 minutes.