Easy Egg Custard
6 ingredients
6 steps
Ingredients
- 1 can sweetened condensed milk
- 3 eggs, slightly beaten
- 1 1/2 c. boiling water
- 1 tsp. vanilla
- nutmeg and cinnamon to taste
- 1 unbaked pie crust
Directions
-
1Preheat oven to 425°.
-
2Combine sweetened condensed milk and boling water.
-
3Add eggs and vanilla.
-
4Pour into pie crust and sprinkle with nutmeg and cinnamon.
-
5Bake for 10 minutes.
-
6Reduce heat to 300° and bake an additional 50 minutes or until pie is solid.
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