Easy Fruitcake

Directions

1. 1
   Preheat oven to 300°.
2. 2
   Grease 2 (9 x 5-inch) loaf pans. Combine flour and baking soda; set aside.
3. 3
   In large bowl, combine remaining ingredients.
4. 4
   Blend in dry ingredients.
5. 5
   Pour half the batter into each pan.
6. 6
   Bake for 1 hour and 20 to 25 minutes or until toothpick inserted in center comes out clean.
7. 7
   Cool 15 minutes.
8. 8
   Turn out of pan.
9. 9
   Glaze and garnish as desired.