Easy Fudge

3 ingredients
8 steps

Ingredients

  • 1 can Eagle Brand sweetened milk
  • 1 1/2 c. nuts (pecans or walnuts), chopped
  • 1 (10 to 12 oz.) pkg. chocolate chips (regular or mint)

Directions

  1. 1
    Thin milk in microwave or top of double boiler until hot.
  2. 2
    Add chocolate chips.
  3. 3
    Melt in milk, stirring constantly and microwave 30 more seconds.
  4. 4
    Add nuts.
  5. 5
    Stir.
  6. 6
    Pour in buttered 6 x 9-inch Pyrex baking dish.
  7. 7
    Refrigerate.
  8. 8
    Slice when firm.

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