"Easy" Homemade Bread
7 ingredients
1 steps
Ingredients
- 6 to 7 c. flour
- 1 c. sugar
- 1 tsp. salt
- 3 pkg. dry yeast
- 2 1/4 c. milk
- 1/4 c. oil
- 2 eggs
Directions
-
1Place flour, sugar, salt, yeast and eggs in large bowl. Heat milk and oil until hot; pour milk and oil mixture over ingredients and mix. Add enough flour to make stiff dough, not sticky. Turn out on lightly floured surface and knead for 5 minutes. Shape in a ball. Place in a lightly greased bowl. Cover and let rise until double, about 1 1/2 hours. Punch down. Knead 5 more minutes. Separate the dough in half to make loaves. Put in greased loaf pans. Cover and let rise double. Bake at 300° for 45 minutes.
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