Easy Hot Appetizers

Directions

1. 1
   At least 4 hours before serving, chop green onions and tops very fine.
2. 2
   Combine mayonnaise, cheese and onion very well.
3. 3
   Store in a tightly covered container in the refrigerator until ready to serve.
4. 4
   Split biscuits and spread mix on top of each half.
5. 5
   Broil with or without paprika sprinkled on top until bubbly.
6. 6
   Keep a close eye, as these burn very quickly.
7. 7
   Serve at once warning guests that they are very hot.