Easy Hot Rolls
8 ingredients
2 steps
Ingredients
- 5 c. flour
- 1 c. powdered milk
- 1 tsp. salt
- 2 1/2 c. lukewarm water
- 2 pkg. yeast
- 1/4 c. sugar
- 2 eggs, beaten
- 1/2 c. melted oleo
Directions
-
1Mix in bowl the flour, powdered milk and salt. In separate bowl, mix water, yeast and sugar; let rise about 20 minutes. Add eggs and oleo. Mix all together, adding enough flour to dough to be stiff enough to handle.
-
2Roll out dough and cut into biscuit size. Put on buttered pan and let rise until doubled in size, about 30 to 45 minutes. Bake at 400° for 20 minutes.
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