Easy Lasagna

10 ingredients
9 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. onion, chopped
  • 1 (15 oz.) can tomato sauce
  • 1/2 tsp. dried basil leaves
  • 1 (7 1/4 oz.) macaroni and cheese dinner
  • 3/4 c. grated parmesan cheese
  • 2 Tbsp. margarine
  • 2 Tbsp. flour
  • 1 1/2 c. milk
  • 2 eggs, beaten

Directions

  1. 1
    Brown meat.
  2. 2
    Drain.
  3. 3
    Add onions, cook until tender.
  4. 4
    Stir in tomato sauce and basil. Simmer 10 minutes. Prepare dinner as directed on package. Spread half the dinner into greased dish. Top with meat mixture, 1/2 cup parmesan cheese and remaining dinner. Melt margarine in sauce pan over low heat. Blend in flour. Gradually add milk.
  5. 5
    Cook stirring constantly until thickened. Stir small amount of hot mixture into eggs.
  6. 6
    Return to hot mixture.
  7. 7
    Pour over all. Sprinkle with remaining cheese.
  8. 8
    Bake at 350° for 45-50 minutes or until golden brown.
  9. 9
    Serves 6.

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