Easy Lettuce Cups

Name: Easy Lettuce Cups
Ingredients: 2 teaspoons vegetable oil; 1 pound ground or minced pork; 4 green onions, thinly sliced; 1 teaspoon ground allspice; 1/2 teaspoon ground ginger; 2 cloves garlic, chopped; 2 tablespoons tamari or soy sauce; 16 butter lettuce leaves; 8 teaspoons plum sauce; 2 tablespoons chopped cilantro

10 ingredients

4 steps

Ingredients

2 teaspoons vegetable oil
1 pound ground or minced pork
4 green onions, thinly sliced
1 teaspoon ground allspice
1/2 teaspoon ground ginger
2 cloves garlic, chopped
2 tablespoons tamari or soy sauce
16 butter lettuce leaves
8 teaspoons plum sauce
2 tablespoons chopped cilantro

Directions

1

In a large frying pan, heat oil over high heat and add pork. Cook pork, stirring, until starting to brown. Drain excess fat.
2

Stir in green onions, allspice, ginger, garlic, and tamari. Cook until green onions are tender, about 2 minutes.
3

Place 2 lettuce leaves on each plate. Spoon pork mixture into leaves. Top each with 1/2 tsp. plum sauce and cilantro.
4

Note: Nutritional analysis is per serving.