Easy Light Wings

8 ingredients
4 steps

Ingredients

  • 1 (17 oz.) can apricot halves, drained
  • 2 Tbsp. ketchup
  • 2 Tbsp. salad oil
  • 1 Tbsp. lemon juice
  • 1 tsp. salt
  • 1/2 tsp. liquid smoke
  • 1/2 tsp. Tabasco sauce
  • 3 lb. chicken wings, separated at joints

Directions

  1. 1
    Combine all ingredients, except wings, in blender.
  2. 2
    Blend until smooth.
  3. 3
    Place chicken wings on rack in shallow baking pan. Brush with apricot sauce.
  4. 4
    Bake in 425° oven for 30 minutes, basting with sauce every 15 minutes.

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