Easy Make Ahead Cheese Souffle

Directions

1. 1
   Grease large casserole.
2. 2
   Tear and chunk bread.
3. 3
   Put 1/2 of bread in casserole.
4. 4
   Top with cheese.
5. 5
   Add rest of bread.
6. 6
   Mix milk and eggs.
7. 7
   Pour over bread.
8. 8
   Add salt and pepper to taste. Pour butter over bread.
9. 9
   Cover and refrigerate for 12 hours.
10. 10
    Bake at 350° for 45 minutes.
11. 11
    Serve with salad and fruit.