Easy Microwave Beef Stew

Name: Easy Microwave Beef Stew
Ingredients: 1 to 1 1/2 lb. boneless beef cubes; 2 c. hot water; 1 tsp. lemon juice; 1 to 2 cloves garlic, minced; 1 medium onion, sliced; 1 or 2 bay leaves; 1 tsp. salt; 1/4 tsp. pepper; pinch of allspice; 1 tsp. sugar; 2 tsp. Kitchen Bouquet (for browning); 2 to 3 carrots, sliced; 3 to 4 potatoes; 1/2 box frozen peas; 4 Tbsp. flour

15 ingredients

7 steps

Ingredients

1 to 1 1/2 lb. boneless beef cubes
2 c. hot water
1 tsp. lemon juice
1 to 2 cloves garlic, minced
1 medium onion, sliced
1 or 2 bay leaves
1 tsp. salt
1/4 tsp. pepper
pinch of allspice
1 tsp. sugar
2 tsp. Kitchen Bouquet (for browning)
2 to 3 carrots, sliced
3 to 4 potatoes
1/2 box frozen peas
4 Tbsp. flour

Directions

1

Place first eleven ingredients in microwave covered dish. Microwave at High for 10 minutes, Medium-high for 10 minutes and Low for 30 minutes.
2

Stir.
3

Add more water, if necessary. Microwave until tender.
4

Add vegetables.
5

Microwave at High until tender.
6

Gradually sprinkle four tablespoons of flour over stew while stirring.
7

Cook (microwave) until thickened, stirring once. May also be cooked conventionally.