Easy Oat Slice

4 ingredients
4 steps

Ingredients

  • 200 g marmalade
  • 100 g butter
  • 300 g rolled oats
  • 100 g chopped nuts

Directions

  1. 1
    Preheat oven to 180.C.
  2. 2
    Melt butter & marmalade together in a microwave safe bowl for approx 2 mins on high.
  3. 3
    Stir in oats & nuts and press into a 20cm square lined & greased cake pan.
  4. 4
    Bake for 35-40 mins or until golden.

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