Easy Peach Pie

8 ingredients
6 steps

Ingredients

  • 1 large can peaches in syrup
  • 1/3 c. sugar
  • 1/2 c. butter
  • 1 c. sugar
  • 1 c. flour
  • 1 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 c. milk

Directions

  1. 1
    Heat peaches with 1/3 cup sugar.
  2. 2
    Melt butter; pour on bottom of 9 x 13-inch pan.
  3. 3
    Make batter of sugar, flour, baking powder, salt and milk.
  4. 4
    Pour over melted butter (do not stir).
  5. 5
    Place sliced peaches (juice and all) on top.
  6. 6
    (No stirring again.)

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