Easy Peach Pie

9 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 c. water
  • 6 tsp. cornstarch
  • 4 Tbsp. peach flavor Jell-o
  • A drop of red food coloring
  • A drop of yellow food coloring (to make a peach color)
  • 1 9 inch baked pie shell
  • 4 c. sliced fresh peaches
  • Cool Whip or whipped cream (for topping)

Directions

  1. 1
    In a saucepan bring sugar, water, cornstarch and food coloring to a boil until thick.
  2. 2
    Remove from heat and add peach flavored Jell-o.
  3. 3
    Cool.
  4. 4
    When cool, pour over sliced peaches in pie shell. Chill until ready to serve.
  5. 5
    Top each serving with Cool Whip.

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