Easy Pecan Pie

7 ingredients
4 steps

Ingredients

  • 3 eggs slightly beaten
  • 1 c karo light corn syrup
  • 1 c sugar
  • 2 Tbsp butter, melted
  • 1 tsp vanilla
  • 1 1/2 c pecan halves
  • 1 unbaked pie shell

Directions

  1. 1
    In large bowl, stir first 5 ingredients until will blended. Stir in pecans, pour into pie shell and bake at 350 degrees for 50 to 55 minutes.
  2. 2
    Until a knife inserted half way between center and edge comes out clean.
  3. 3
    Cool.
  4. 4
    Serves 8.

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