Easy Pepperoni Rolls

Directions

1. 1
   Thaw 2 loaves of dough (to make 1 dozen) until completely soft (do not let them rise yet).
2. 2
   Cut each loaf into 6 to 8 equal slices.
3. 3
   Flatten out each slice with your hand into a circle.
4. 4
   Cut up about 3 slices or so of pepperoni into small pieces and place onto circle of dough all over.
5. 5
   Roll up dough like jelly roll and place on greased cookie sheet.
6. 6
   Tuck edges of ends under roll. Slightly grease top of roll with shortening.
7. 7
   Cover with towel and let rise a few hours.
8. 8
   When completely raised, put pan of rolls in 350° oven for 20 minutes or until golden brown.
9. 9
   Remove from oven and slightly butter top of rolls if desired.
10. 10
    Remove from pan to cool.