Easy Picadillo
7 ingredients
5 steps
Ingredients
- 2 lbs lean ground beef
- 1 1/2 teaspoons adobo seasoning, powder
- 2 (8 ounce) cans tomato sauce
- 1/2 cup sofrito sauce, # 191924 or 1/2 cup goya jarred sofrito sauce
- 10 green spanish pimento stuffed olives, sliced
- 2 (1/2 ounce) packets sazon goya
- cooked white rice or yellow rice
Directions
-
1Season beef with adobo powder.
-
2Brown beef and drain off fat.
-
3Return beef to hot skillet and add all remaining ingredients except the rice.
-
4Simmer for 15 minutes.
-
5Serve over hot white or yellow rice.
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