Easy Pork Won Tons

7 ingredients
4 steps

Ingredients

  • 1 lb ground pork
  • 12 cup chopped water chestnut
  • 1 pinch salt
  • 1 tablespoon soy sauce
  • 1 egg
  • 2 green onions, chopped
  • wonton wrapper

Directions

  1. 1
    Mix together first six ingredients.
  2. 2
    Wrap one teaspoon of meat mixture in each won ton wrap (following package directions to seal wraps securely).
  3. 3
    Fry in small amount of oil, turning until golden brown.
  4. 4
    Serve hot with sweet and sour sauce.

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