Easy Praline Pumpkin Pie

Directions

1. 1
   Bake pumpkin pie according to package directions (will vary by brand); remove from oven while making the topping.
2. 2
   Reduce oven to 350F.
3. 3
   Melt butter in small saucepan over med-high heat.
4. 4
   Stir in brown sugar and cream.
5. 5
   Bring to a boil, stirring constantly.
6. 6
   Remove mixture from heat and add nuts and extract.
7. 7
   Pour mixture over hot pumpkin pie.
8. 8
   Bake 5 to 7 min or until topping begins to bubble.
9. 9
   Let cool; store in airtight container.