Easy Pumpkin Cake
11 ingredients
6 steps
Ingredients
- 29 oz. can pumpkin
- 4 eggs
- 12 oz. can evaporated milk
- 1 1/2 c. sugar
- 2 tsp. cinnamon
- 1 tsp. ginger
- 1/2 tsp. nutmeg
- 1 box yellow cake mix
- 1 c. melted oleo
- 1 c. chopped nuts
- whipped cream
Directions
-
1Beat the first 7 ingredients together and pour in 9 x 13-inch pan.
-
2Sprinkle yellow cake mix over top.
-
3Pour melted oleo over top.
-
4Sprinkle chopped nuts over all.
-
5Bake at 350° for one hour (no longer).
-
6Top with whipped cream.
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