Easy Silken Tofu Doughnuts

4 ingredients
6 steps

Ingredients

  • 120 grams All-purpose flour
  • 5 grams Baking powder
  • 55 grams Sugar
  • 120 grams Silken tofu

Directions

  1. 1
    Combine the dry ingredients in a bowl.
  2. 2
    Add the silken tofu while crushing it with your hands into the Step 1 bowl.
  3. 3
    Bring the ingredients together using a rubber spatula.
  4. 4
    Heat the oil to 170C.
  5. 5
    Once the oil heats up to the right temperature, prepare bite-sized scoops of dough with a spoon and drop them into the hot oil!
  6. 6
    Deep-fry until golden and it is done.

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