Easy Stroganoff
9 ingredients
8 steps
Ingredients
- 1 lb. ground beef
- 1 medium onion, chopped
- 2 Tbsp. plain flour
- 1/2 tsp. garlic salt
- 1/4 tsp. pepper
- 1 (4 oz.) can sliced mushrooms, drained
- 1 (10 3/4 oz.) can cream of mushroom soup, undiluted
- 1 (8 oz.) carton commercial sour cream
- hot cooked noodles
Directions
-
1Cook ground beef and onion in a large skillet until meat is browned, stirring to crumble meat; drain.
-
2Stir in flour and next 3 ingredients.
-
3Cook and stir 1 minute.
-
4Stir in soup; simmer 10 minutes, stirring occasionally.
-
5Add sour cream and heat throughly.
-
6Do not boil.
-
7Yield:
-
84 servings.
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