Eden Isle Chicken
7 ingredients
6 steps
Ingredients
- 1 pkg. dried beef
- 6 large deboned chicken breasts
- 6 slices bacon
- pepper
- 1 1/2 c. sour cream
- 8 oz. cream cheese
- 2 cans cream of chicken soup
Directions
-
1Place dried beef in a large casserole dish.
-
2Wrap a slice of bacon around each breast.
-
3Mix sour cream, cream cheese and soup together.
-
4Cover chicken with mixture.
-
5Cook at 325° for 2 hours. Twenty minutes before done, remove aluminum foil to brown.
-
6Serve over rice.
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