Edible Juice

3 ingredients
2 steps

Ingredients

  • 2 envelope unflavored gelatin
  • 4 cups orange juice, divided
  • 4 teaspoons sugar

Directions

  1. 1
    In a small bowl, sprinkle gelatin over 1 cup juice; let stand 1 minute.
  2. 2
    In a large saucepan, bring sugar and remaining juice to a boil. Stir in gelatin mixture. Cook and stir over low heat until gelatin is completely dissolved. Pour into four glasses; insert straws. Refrigerate, covered, until firm.

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