Egg And Ham Brunch
6 ingredients
3 steps
Ingredients
- 8 eggs
- 1 c. diced ham
- 6 slices bread, cubed with crust
- 2 c. milk
- 1 c. shredded sharp cheese
- 1 tsp. dry mustard
Directions
-
1Mix all ingredients together and pour into greased 9 x 13-inch pan.
-
2Refrigerate mix for 12 hours before baking.
-
3Bake at 350° for 35 minutes.
Products Matching These Ingredients
German fine bread
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Lithuanian Rye Bread
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Dried egg product whole eggs
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Organic grade a large brown eggs
Roundy's Organics
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6 British Large Eggs
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Brown Sugar Sliced Ham, Brown Sugar
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Cooked Ham
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Cubed colby & monterey jack cheese
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