Egg Croquettes*

Directions

1. 1
   Melt butter.
2. 2
   Add flour and blend well.
3. 3
   Add milk and seasonings.
4. 4
   Cook until mixture thickens.
5. 5
   Remove from fire, then add hard-cooked eggs.
6. 6
   Set in cool place, then shape into cakes. Roll in cracker crumbs, then in an egg and fry in hot fat.