Egg Custard
4 ingredients
5 steps
Ingredients
- 6 eggs
- 2 1/2 c. milk
- 1 c. sugar
- nutmeg
Directions
-
1Beat eggs in bowl.
-
2Mix in sugar and milk.
-
3Blend all ingredients together and pour into glass pan (13 x 9-inch).
-
4Top with nutmeg.
-
5Bake 20 to 25 minutes at 300°.
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