Egg Noodles with Cheese
4 ingredients
9 steps
Ingredients
- 1 stick butter/margarine
- 1 packages (16) slices american cheese
- 1 lb pkg. egg noodles
- 1 salt to taste
Directions
-
1cook noodles according to package directions.
-
2drain and place into large bowl.
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3in a medium pan melt butter.
-
4and unwrap ur cheese and place cheese in with melted butter.
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5stir constantly over medium low heat so the cheese don't stick and u don't burn ur cheese.
-
6when all is melted.
-
7pour over noodles and add salt.
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8mix well until all noodles are coated.
-
9serve
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