Egg Noodles with Cheese

4 ingredients
9 steps

Ingredients

  • 1 stick butter/margarine
  • 1 packages (16) slices american cheese
  • 1 lb pkg. egg noodles
  • 1 salt to taste

Directions

  1. 1
    cook noodles according to package directions.
  2. 2
    drain and place into large bowl.
  3. 3
    in a medium pan melt butter.
  4. 4
    and unwrap ur cheese and place cheese in with melted butter.
  5. 5
    stir constantly over medium low heat so the cheese don't stick and u don't burn ur cheese.
  6. 6
    when all is melted.
  7. 7
    pour over noodles and add salt.
  8. 8
    mix well until all noodles are coated.
  9. 9
    serve

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