Egg Sausage Scramble

Directions

1. 1
   Cook and stir sausage until done; drain.
2. 2
   Place sausage in greased 13 x 9-inch pan.
3. 3
   Beat eggs and milk; mix in cheese.
4. 4
   Pour mixture over sausage; sprinkle with croutons.
5. 5
   Bake uncovered at 325° for about 1 hour (until clean knife inserted into center comes out clean).
6. 6
   Let stand 5 minutes.
7. 7
   Cut into squares and serve.