Eggnog Bread

10 ingredients
6 steps

Ingredients

  • 1/4 c. butter, melted
  • 3/4 c. sugar
  • 2 eggs, beaten
  • 2 1/4 c. flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 1 c. eggnog
  • 1/2 c. chopped pecans
  • 1/2 c. raisins
  • 1/2 c. chopped red or green cherries

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add beaten eggs.
  3. 3
    Mix flour, baking powder and salt.
  4. 4
    Add alternately with eggnog.
  5. 5
    Fold in pecans, raisins and chopped cherries.
  6. 6
    Bake in a loaf pan, approximately 30 minutes at 350°.

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