Eggnog Cake
9 ingredients
12 steps
Ingredients
- 2 c. all-purpose flour
- 1 1/2 c. sugar
- 1 Tbsp. baking powder
- 1 tsp. salt
- 1/4 tsp. nutmeg
- 3 eggs
- 1 tsp. vanilla
- 1 c. dairy eggnog
- 1/2 c. butter, softened
Directions
-
1Preheat oven to
-
2350°. Grease and flour two layer cake pans. Combine
-
3flour,
-
4sugar,
-
5baking
-
6powder,
-
7salt, nutmeg, eggs, vanilla, eggnog
-
8and
-
9butter
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10into a large mixing bowl. Blend well at medium
-
11speed.
-
12Pour into pans and bake 25 to 30 minutes.
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