Eggs Baked In Bacon Ring
4 ingredients
7 steps
Ingredients
- 6 slices bacon
- 6 eggs
- salt & pepper
- melted butter
Directions
-
1Preheat oven to 325.
-
2Saute or broil lightly strips of bacon.
-
3Grease bottom of muffin tin with the butter.
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4Line the sides with the bacon.
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5Place 1 egg in each pan.
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6Bake for 10 minutes or until eggs are set.
-
7Turn them out onto: rounds of toast, English muffins or pineapple rings.
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