Elise'S Moroccan Sugar Cookies

7 ingredients
11 steps

Ingredients

  • 1 cup vegetable oil
  • 1 cup sugar
  • 3 cups unbleached flour
  • 1/3 cup finely ground walnuts
  • 2 eggs
  • 1 tablespoon vanilla extract
  • cinnamon

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Flour an ungreased cookie sheet.
  3. 3
    Place oil & sugar, eggs & vanilla in large bowl.
  4. 4
    Mix well.
  5. 5
    Gradually add flour once cup at a time.
  6. 6
    Blend in nuts.
  7. 7
    When dough feels smooth roll dough into small balls.
  8. 8
    Place small balls on cookie sheet.
  9. 9
    Sprinkle with cinnamon.
  10. 10
    Place a walnut piece on top.
  11. 11
    Bake 10 - 15 minutes. Cookies should be off-white (not brown).

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