Eloise'S Pound Cake

8 ingredients
1 steps

Ingredients

  • 1 lb. melted butter
  • 3 1/2 c. sugar
  • 7 eggs, added one at a time
  • 2 tsp. lemon or vanilla flavoring
  • 8 oz. sour cream
  • 2 c. plain cake flour
  • 1 1/2 c. self-rising flour
  • 4 oz. cream cheese

Directions

  1. 1
    Bake at 325° for 1 hour and 25 minutes.

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