Emerald Rice

Name: Emerald Rice
Ingredients: 2 cups cooked long-grain white rice; 2 tablespoons unsalted butter, melted; 1/4 cup finely chopped fresh cilantro leaves; 1/4 cup finely chopped flat-leaf parsley; 1/2 teaspoon lime zest; 1/4 cup finely grated Parmesan; Salt and freshly ground black pepper

7 ingredients

5 steps

Ingredients

2 cups cooked long-grain white rice
2 tablespoons unsalted butter, melted
1/4 cup finely chopped fresh cilantro leaves
1/4 cup finely chopped flat-leaf parsley
1/2 teaspoon lime zest
1/4 cup finely grated Parmesan
Salt and freshly ground black pepper

Directions

1

Preheat your broiler to high.
2

Heat the rice in your microwave until it's warmed through.
3

Place the rice in a heatproof casserole or baking dish and toss with the melted butter, the chopped cilantro, parsley, lime zest and Parmesan.
4

Place the dish under the broiler for 5 to 7 minutes, until the cheese is browned.
5

Season with salt and pepper and serve.